Cooking guidelines

  • Oven Cook

    Pre-heat the oven to 400°F. Remove all packaging. Place the stars on a baking tray in the middle of the oven and bake for 13 minutes.

  • Deep Fry

    Pre-heat the oil to 350°F. Remove all packaging. Place the stars into the basket, separating to prevent from sticking. Fry for 4 minutes at 350°F.


Wheat Flour, Dehydrated Potato, Minced Salmon, Water, Minced Pollock, Sunflower Oil, Canola Oil, Palm Oil, Salt, Yeast, Natural Flavoring (Contains Coconut Oil), Potato Starch.
Contains Coconut, Pollock, Salmon, Wheat

Nutrition information

Typical values As sold contains As sold % daily values
Calories 190
Fat 8g 10%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 240mg 10%
Carbohydrate 22g 8%
Fibre 1g 4%
Sugars 0g 0%
Protein 6g
Vitamin D 0.6mcg 2%
Calcium 40mg 4%
Iron 0.6mg 4%
Potassium 190mg 4%

Where to buy

Enter your zip code or address above to find your nearest Young’s Seafood stockist.

Available in these stores