Cod Fillet Tacos
What you’ll need
- 1 Pack of Young’s Wild Caught Cod Fillets in our Beer Batter
- 4 soft tacos
- 1 bag of mixed salad & rocket leaves
- Handful of cherry tomatoes quartered
- Mixed peppers roughly chopped
- Red onion thinly sliced
- Mayonnaise for dressing
Cooking time
25 minsServes
4
How to make it
- Cook the Young’s Wild Caught Cod Fillets according to the instructions on the pack.
- Layer all of the salad ingredients into the tacos.
- Once cooked roughly slice the Breaded Cod fillets into pieces and place in the tacos.
- Drizzle with mayonnaise (or any dressing of your choice).
Our Young’s range
The authentic taste of classic British fish & chips in the comfort of your own home.
